The Setup
Visualizing the Fizz
Imagine you are standing in a massive soft drink manufacturing plant. The secret to that refreshing fizz in your favorite soda is carbon dioxide (CO2) gas dissolved in water. In our specific scenario, we have a container holding exactly 0.9 L of pure water at a standard room temperature of 298 K.
To force the gas into the liquid, it is pressurized. The CO2 gas above the water exerts a partial pressure of 0.835 bar. Our ultimate mission is to determine exactly how many millimoles of this gas successfully dissolve into the water under these conditions.
The Master Equation
Henry's Law
How do we relate the pressure of a gas to its solubility in a liquid? This is where Henry's Law comes to the rescue. This elegant principle states that at a constant temperature, the partial pressure of a gas (p) above a liquid is directly proportional to the mole fraction (X) of that gas dissolved in the liquid.
Mathematically, it is expressed as:
pCO2=KH⋅XCO2
Here, KH is Henry's law constant, which is specific to the gas, the solvent, and the temperature. The problem generously provides us with KH=1.67×103 bar.
Calculating the Mole Fraction
Let's rearrange our master equation to solve for the mole fraction of the dissolved
CO2:
XCO2=KHpCO2
Substituting the given values:
XCO2=1.67×1030.835
If you look closely at the numbers, you'll notice a beautiful mathematical harmony:
1.67 is exactly double
0.835! This makes our calculation incredibly smooth:
XCO2=2×1031=0.5×10−3
This tiny number tells us a crucial physical fact: very little CO2 actually dissolves in the water under these conditions.
The Solvent
Moles of Water
To make use of the mole fraction, we need to know the total number of moles in our solution. Let's analyze our solvent, water. We are given a volume of 0.9 L, which is equivalent to 900 mL.
Knowing that the density of water is approximately
1 g/mL, the mass of the water is exactly
900 g. To find the number of moles, we divide this mass by the molar mass of water (
18 g/mol):
nH2O=18 g/mol900 g=50 moles
The Smart Approximation
By definition, the mole fraction of
CO2 is the ratio of its moles to the total moles in the solution:
XCO2=nCO2+nH2OnCO2
Here is where we apply a critical approximation. Because the solubility of CO2 is so low (as indicated by our tiny mole fraction), the number of moles of dissolved gas (nCO2) is practically negligible compared to the massive 50 moles of water.
Therefore, we can safely approximate the denominator:
nCO2+nH2O≈nH2O=50
This simplifies our mole fraction equation to:
XCO2≈50nCO2
The Final Calculation
Now, we simply equate our two expressions for the mole fraction:
50nCO2=0.5×10−3
Multiplying both sides by
50:
nCO2=50×0.5×10−3=25×10−3 moles
The question specifically asks for the answer in
millimoles (m mol). Since
1 mole=1000 millimoles, we multiply our result by
103:
Millimoles of CO2=25×10−3×103=25
And there we have it! Exactly 25 millimoles of carbon dioxide will dissolve to give our soft drink its perfect fizz.